When you’re dining out you want have eat great food and really enjoy yourself. Everything that Cooper’s on 5th has to offer for lunch and dinner is delicious and incredible. The elegant atmosphere and tasty drinks are just an added bonus for you to enjoy.
Mixed greens, tomatoes, crispy cucumbers, sliced onions and homemade croutons
with your choice of dressing
5th Street Cobb Salad
$10
Mixed greens, blackened chicken, tortilla strips, bleu cheese crumbles, black bean & sweet corn relish and tomatoes served with your choice of dressing
All burgers &sandwiches served with your choice of skin-on wedge fries, homemade pasta salad, or cottage cheese Substitute a house salad or cup of soup $2
Meatloaf Meltdown
$9
Coop & Randy's signature Cajun meatloaf topped with onions, sweet tomato glaze and a mountain of white cheddar & Velveeta cheese served on Rotella's French toast bread
Black & Bleu Burger*
$9
8oz. burger cooked "Pittsburg" style and topped with bleu cheese, grilled onions and Swiss cheese
Blackened Chicken Philly
$9
Blackened chicken smothered with roasted red peppers, grilled onions & Swiss cheese served on a fresh baked Rotella's hoagie with sweet honey cream cheese
Pulled Pork Cuban
$10
Cuban seasoned pulled pork, ham, sliced dill pickle, seeded mustard and Swiss cheese served on a Cuban loaf bread
Bourbon Glazed Junction Burger*
$9
8oz. burger with a homemade bourbon glaze topped with crispy bacon and white cheddar cheese
All Entrees served with bread, dinner salad or soup, and fresh vegetable of the day
Port Braised Short Ribs
$18
Beef short ribs braised for hours in a Port wine sauce until fork tender sided with white
cheddar garlic mashed potatoes
Blackened NY Strip*
$15
Blackened NY Strip pan seared with cajun spices and topped with candy grilled onions and roasted red peppers sided with parsley buttered baby reds
Cajun Meatloaf
$13
Coop & Randy's signature Cajun meatloaf with a sweet tomato glaze and sided with
white cheddar garlic mashed potatoes
Swiss Steak Marsala
$13
Black Angus cube steak topped with Randy's homemade Marsala wine
sauce sided with white cheddar
Maple Butter Salmon*
$15
Fresh grilled Salmon brushed with maple butter and sided with rice blend
Ravioli Randingo
$18
Fresh shrimp, scallops and crab sautéed with creamy garlic sauce served over 4-cheese ravioli topped with mozzarella and parmesan cheese then finished with Panko bread crumbs
Tuscan Chicken Pasta
$13
Cavatappi pasta, Tuscan seasoned chicken, roasted red peppers, spinach and Kielbasa sausage tossed in a light herb butter sauce
Smoked Gouda Mac n' Cheese
$11
Shell macaroni noodles with a smoked Gouda cheese sauce
*Add Kielbasa sausage or Bacon $2
